Read the ​instructions​ and pick the correct verbs to bring each dish to life. Are you ready to be the chef?
 
1.Pie crust
 
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First ​​​​ the flour into a mixing bowl to remove any lumps.
Next ​​​​ the dough until it’s smooth and elastic.
Finally, ​​ ​​the dough on a floured surface until it’s thin and ready to fit into your pie pan.
 
2.Classic salad
 
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First, ​​​​ the lettuce and vegetables into bite-sized pieces.
Next, ​​​​ the olive oil and vinegar to make the dressing in a separate bowl.
Finally, ​​​​ the dressing before serving.
 
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